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Dish

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made in Florence, Italy

Dish
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This is the underside of a maiolica dish made at the Cantagalli factory in Florence in Italy in the late 19th or early 20th century.

The underside of the dish is marked with a cockerel. The border consists of a band of sketchy oval shapes with flourishes and small lines. On the underside wall is a band of small vertical lines.

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